New restaurants, new dishes and best bets for this season’s dining. Click through the above gallery for best bets.
Valley Swim Club
This new seafood roadhouse, a sister to standout Valley Bar + Bottle, brings together a diverse set of influences, such as New England clam shacks, surf culture, and late 1960s California Naturalism. “It’s what we really love,” says co-owner and chef Emma Lipp, who heads the culinary program with her partner, chef Stephanie Reagor. Valley co-owners Lauren Feldman and Tanner Walle handle the front of the house and the wine program.
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