A quick update on Marla Bakery’s progress in Santa Rosa’s Railroad Square: After a revamp, the former Miracle Plum space has been taken over by partners Amy Brown and Joe Wolf.
Brown said the space is nearing completion. Once it’s open, they’ll sell their fresh-baked breads, pastries and a limited to-go menu Thursday through Sunday. Beer and wine will also be available at the location, 600 Wilson St.
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